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Fungus Among Us: A Culinary Celebration of the Marvelous Mushroom

Local Oakland chef and sommelier, Brandon Rowan-Taylor and The Well Cafe have partnered to bring you a four course dinner, featuring the seasons best mushrooms as a centerpiece. As your tastebuds enjoy this culinary journey, we will explore the healthy benefits of our forest floor friend. If you’d like to elevate this experience, there will be a pair of pinots for an additional fee. We look forward to seeing you there. 

Course 1: Stuffed mushroom caps
Course 2: Pickled mushroom salad
Course 3: Wild mushroom risotto
Course 4: Chocolate mushroom Mousse

Dinner: $40 Wine Pairing: $15

Please purchase tickets online by following this link.